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Anteprima Vino Nobile 2017
Alcuni scatti dell'Anteprima che si รจ svolta dall'11 al 16 febbraio 2017

Preview Vino Nobile 2015
Le immagini della ventunesima edizione dell'evento di presentazione delle nuove annate

Anteprima del Vino Nobile di Montepulciano
Harvest Report 2012 by Riccardo Cotarella and some producers of Vino Nobile.

Newsletter

Newsletter n. 4 [21/10/2015]

The grape harvest is over. In the vineyards the grapes have been picked, and work has moved on to the cellars, where the Vino Nobile 2015 is beginning to take shape. The climate and the harvest bode well for the vintage: healthy grapes of an outstanding...
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News & Events

Wednesday with Nobile [12/06/2017]

From 14th June 2017  the Vino Nobile wineries offer a chance to taste their fine wines with cheeses and other local specialities. "Wednesday with Nobile" are also an unique opportunity to meet the producers themselves in a relaxing atmosphere and listen to them talking about their history, production methods, objectives, ambitions and dreams. Enoliteca del Consorzio del Vino Nobile Fortress of Montepulciano - Via di San Donato...
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Margherita Pellegrini (Fanetti) cantiniere dell'anno [12/05/2017]

Margherita Pellegrini of Cantina Fanetti, is the winner of the Cantiniere dell’Anno prize sponsored by Consorzio del Vino Nobile di Montepulciano. The prize giving ceremony took place on Thursday 11th May at the Fiera dell’Agricoltura delle Tre Berte di Acquaviva’s traditional inaugural dinner, now on its 36th year. Born in Montepulciano in 1952, Margherita joined Fanetti in 1987 and has worked throughout her career in its...
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Nobile E(co)Bike [07/04/2017]

At this year’s Vinitaly the Vino Nobile consortium presented its E(co)Bike, a one-of-a-kind bicycle made individually by artisans which visitors can ‘cycle’ at the stand thus contributing, with a minimum of activity and a souvenir photo, to an environmental sustainability project which will make this Tuscan DOCG one of the first Zero CO2 certified wines by 2018.   Thousands of wine tourists come to Montepulciano every...
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Enopassioni

Ricetta Nobile: Nana Marinata [16/05/2017]

MARINATED DUCK INGREDIENTS FOR 6 PEOPLE: 1 duck, onion, celery, carrot, parsley, 2 ripe tomatoes, garlic, vinegar, extra virgin olive oil, salt, pepper PREPARATION: Stew the duck with the onion, celery, carrot, parsley, 2 ripe tomatoes and a clove of garlic in abundant salted water. Leave to cool and debone. Place in a glass and steel container and season with vinegar, salt, pepper and extra virgin olive oil. Leave to marinate for at least...
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